At Butterfly Ayurveda, we believe that every cup of chai should be fresh, clean, and made with care. That’s why hygiene is one of the most important parts of our process. When it comes to chai tea manufacturing, keeping things neat helps make sure your tea is safe and tasty. Let’s talk about why hygiene matters so much in making chai and what we do to keep our tea pure from start to finish.
Hygiene and Its Role in Chai Tea Manufacturing
Hygiene in a tea plant includes:
- Washing hands and wearing clean clothes
- Using clean tools and machines
- Keeping the place clean all the time
- Protecting ingredients from dirt or moisture
Why Hygiene Is Critical in Chai Tea Manufacturing Plants?
Chai tea has many special ingredients like ginger, cardamom, and sometimes milk powder. These can easily get spoiled if they’re not handled the right way. So, during chai tea manufacturing, we have to be extra careful.
If hygiene is not followed, the tea can:
- Lose its good smell and taste
- Become unsafe to drink
- Make people sick
- Lead to wasted products
More and more people now buy herbal tea online in Gurgaon, so we make sure to prepare every batch in a clean and safe environment. Whether someone wants to buy Vata dosha balancing tea online or just enjoy a fresh cup of masala chai, they deserve tea made with love and care.
We follow chai tea manufacturing hygiene rules at every step. That’s how we protect the taste, quality, and your health.
Key Hygiene Standards and Best Practices
Let’s look at the top hygiene rules we follow in our tea plant. Firstly, these steps help keep everything neat and safe.
Personal Hygiene for Workers
- Workers wear gloves, masks, and hairnets
- They wash their hands often
- Clean uniforms are worn every day
- They learn how to keep things clean in regular training sessions
This is super important for hygienic tea production.
Equipment Cleaning and Sanitization Protocols
- Machines are taken apart and washed properly
- We use only safe, food-grade cleaning liquids
- Everything is dried well before use
- We check and clean machines on a regular schedule
Safe Storage of Chai Ingredients
- We store all ingredients in tightly sealed, clean containers to keep them fresh and safe.
- Additionally, we maintain the storage rooms at the right temperature to protect the quality and aroma of the tea.
- To prevent any spoilage, we always keep moisture out by using proper ventilation and humidity control.
- Moreover, we store milk powders and herbs separately to avoid cross-contamination and preserve their natural properties.
Pest Control and Facility Cleanliness
- We tightly seal all doors and windows to block any pests from entering the facility.
- In addition, we regularly use herbal, non-toxic sprays to keep the environment safe and chemical-free.
- Furthermore, we check and clean every part of the plant on a set schedule to maintain top hygiene levels.
- To keep the area fresh and odour-free, we also empty and clean all trash bins every single day.
Akshi Khadelwal’s Message to Customers
Hi, I’m Akshi, the founder of Butterfly Ayurveda. Clean chai is more than a rule for us; it’s our promise to you. We follow every hygiene step with love and care because you deserve tea that’s safe, tasty, and full of health.
When you visit our Ayurveda online store or buy herbal tea online in Gurgaon, you’re not just buying tea. You’re choosing trust, wellness, and purity. And I promise every sip comes from a clean, safe plant.
Conclusion
So, the next time you sip your chai, remember all the care and effort that went into making it clean. Whether you’re looking to buy Vata dosha balancing tea online or try a new herbal blend, you can trust Butterfly Ayurveda.
Visit our online store today and explore our range of teas, all made with love, care, and the highest hygiene standards. Let’s sip safely and stay well together.