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Celebrate Sibling Bonds This Raksha Bandhan with Gurgaon’s Finest Mint Chocolate Cake

Raksha Bandhan is the perfect time to do something sweet for your sibling. So why not surprise them with a mint chocolate cake from Café Swasthya in Gurgaon? It’s fresh, tasty, and full of love. Also, it’s made with real ingredients that support health.

The flavour is just right, not too strong, not too light. It blends the cool of mint with rich chocolate joy. Because of that, every bite feels refreshing. And since it’s baked in a health-conscious kitchen, it’s more than a dessert; it’s a thoughtful gift. So if your sibling loves surprises or a good cake, this is a celebration they won’t forget.

Surprise Your Sibling with a Delicious Twist This Festive Season

This mint chocolate cake is made with real things you can pronounce. There are no random chemicals or strange colours. It’s a simple cake with a beautiful mix of flavours that refreshes and comforts. Here’s why it’s special:

  • Fresh green mint leaves add a cool, refreshing taste
  • Cocoa powder gives that rich and deep chocolate flavor
  • Brown sugar cake base adds a mild sweetness without being heavy
  • Whole wheat flour (Atta) keeps it wholesome and soft
  • Chocolate mint cake mix is used only if it meets our pure standards
  • Made in small batches to keep each slice perfect

These ingredients come together to make a dessert that feels festive but is still light on the stomach.

Unwrap the Benefits That Come with Every Slice

You’re not just gifting a dessert, you’re sharing goodness with your sibling. Every slice of our mint chocolate cake gives more than just a smile. It also helps your body feel better. Because of that, it’s a cake that cares.

  • Cooling and rejuvenating for your body and mind
  • Aids in relaxation, especially after a long celebration
  • Helps in digestion and detoxification with the fresh mint infusion
  • Perfect for balancing Pitta and Vata Prakritis, making it Ayurveda-friendly

So if your sibling is health-aware or into wellness, this is the right sweet surprise.

Made with Ingredients That Matter

We know what goes into your food matters as much as how it tastes. That’s why our mint chocolate cake is made with simple, clean ingredients, nothing fancy, nothing hidden, just what’s needed to make it right.

  • Atta (Whole wheat flour): For a soft and light base
  • Eggs: To give the cake structure and fluffiness
  • Cow ghee: Instead of processed oils, we go the traditional way
  • Brown sugar: For mild sweetness without sharp spikes
  • Cocoa powder: Pure chocolate taste with a soft touch
  • Milk: Adds softness and binds everything together
  • Green mint leaves: For that fresh minty flavour you’ll love

Everything in this cake has a reason, and that’s to bring joy to your Raksha Bandhan.

Proof of Quality You Can Trust

You’re trusting us with your celebration, and we don’t take that lightly. We bake our cakes with care in a space that follows all rules and checks. So you don’t just get a tasty treat, you get peace of mind too.

  • All our cakes are baked in an FSSAI-licensed bakery unit
  • We use clean surfaces and sterilized tools for every batch
  • We follow standard hygiene protocols every day
  • All ingredients are fresh and sourced responsibly

That means you can focus on celebrating, and let us take care of the quality.

More Than a Celebration: A Sibling Bond Baked with Purpose – Akshi Khandelwal

At Café Swasthya, this cake is more than a product. It’s a gesture, a moment, a memory. Akshi Khandelwal, the founder, believes in putting love into every bite.

  • Raksha Bandhan is about love and care, so every ingredient should reflect that.
  • We avoid shortcuts because real care needs real effort.
  • This cake is not just for your sibling; it’s a part of your story.
  • Celebrate togetherness with a flavour that feels fresh, warm, and joyful.

So when you bring home this cake, you’re also bringing a piece of our values.

Visit Café Swasthya, Gurgaon – Bring Home the Cake That Tells a Story

Buy Through  👉 Mint Chocolate Cake

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